This video is about mouth watering South Indian style dry mutton preparation called mutton Munthiri Milagu chukka | Nei Chukka | Mutton Milagu Varuval. This dish can be prepared simple house hold spices and shallots which will be very tasty and lips smacking. This dish enhanced with pepper ,cashew nuts and flavour of ghee .

Below is the link for some of the items we use in our videos…

https://www.royaldhakshin.com/resources

Ingredients

Oil – 1 Tbsp
Ginger garlic paste – 2 Tbsp
Mutton – 1 1/4 kg
Sale – To Taste
Turmeric powder – 1 Tsp
Coriander seeds – 3 Tbsp
Pepper – 2 Tbsp
Cumin seeds – 1 1/2 Tbsp
Fennel seeds – 1 Tbsp
Star Anise – 2
Cinnamon – 4
Cloves – 7
Cardamom – 3
Dry Chillies – 6
Curry leaves – 2 sprig
Poppy seeds – 1 Tsp
Ghee – 2 1/2 Tbsp
Cashews – 50 gms
Shallots – 25
Lemon – 1/2